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Could we call it that if it wasn’t true? Sour cream, taco seasoning, mayo, jalapeno bean dip and a whole container of Dean’s Guacamole Flavored Dip. Add chopped black olives, tomatoes and cheese, and serve with corn chips. Best. Mexican Dip. EVAR.
- Prep time: 15 minutes; 30 minutes chilling
- Servings: 12
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You want to snack healthy, but veggies can be bland. Mix up some cheese spread, hot sauce, green pepper, with Dean’s Ranch Dip, and turn bland into grand!
- Prep time: 10 minutes
- Servings: 2 ¼ cups
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For a spicy, yet still smooth twist, try Dijon mustard and Dean’s Ranch Dip. Add chopped ham for texture. Be sure to put some aside for later, because your guests won’t leave you any!
- Prep time: 10 minutes
- Servings: 2 cups
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Sandwich or a dip? With generous portions of bacon bits, juicy chopped tomato, and crunchy shredded lettuce added to Dean’s French Onion Dip, you choose. Serve with crackers or toast triangles to help decide.
- Prep time: 10 minutes
- Servings: 8
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It’s like a dairy cow raised on French Onion stopped by: milk, cottage cheese, cream cheese, jalapeno cheese spread, and Dean’s French Onion Dip. Blend it all together and serve with raw vegetables or chips. Tastes even better than it sounds.
- Prep time: 5 minutes
- Servings: 2 cups
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